Cooking: How to cut butter into flour
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YouTubeThe Georgia Straight
Cooking: How to cut butter into flour
Christine Beard, the executive pastry chef instructor at the Pacific Institute of Culinary Arts, demonstrates three ways to cut butter into flour in order to create a crumbly dough for her yogurt scones. Learn more: http://www.straight.com/food/652391/pastry-instructor-pacific-institute-culinary-arts-whips-quick-yogurt-scones
162.1K viewsMay 28, 2014
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