Conagra Brands, Inc. has launched “project catalyst,” an initiative that leverages artificial intelligence (AI) to “unlock ...

Lady highlights the benefits robotics are bringing to baking operations and shares how to implement them successfully.

Bakeries dig deeper into their technological tool bag to provide much-needed versatility for their commercial cake operations.

Sugar Foods LLC is expanding production and distribution capacity with the addition of a new facility in Whiteland, Ind. The Villa, Rica-based food manufacturer — whose brands include Fresh Gourmet ...

CHICAGO — Steve Freed, a longtime commodity analyst, has announced his retirement. Associated with ADM Investor Services, Inc. for more than 30 years, Freed also was well known for his participation ...

CHICAGO — Mondelez International is adding an assortment of Oreo products to retail shelves this December and in January 2026 ...

Associated British Foods PLC of Hovis Group Ltd. ABF first announced its intent to acquire Hovis Group in mid-August. Founded ...

ST. LOUIS — Post Holdings, Inc. is using 100% certified ingredients in its products, according to the company’s latest annual sustainability report.

KANSAS CITY — A notable, early-season stratospheric warming event that occurred in mid-November brought widespread snow and much colder temperatures to Canada and the north-central and eastern ...

Traditionally known as a comfort food, cakes now go beyond nostalgia by venturing into more adventurous and global flavors.

SEATTLE — Pacific Northwest consumers will finally have access to Alberto’s Churros at retail stores, beginning with Rosauers Supermarkets, Super 1 Foods and Yoke’s Fresh Markets in Eastern Washington ...

One thing about the baking industry, no one else quite understands what bakers do or what they go through: the long hours, the challenges of rising prices on a thin profit margin and the lack of labor ...