I love meat. But while I’m not vegan or vegetarian, yummy meatless food intrigues me. That’s probably why I was eager to try Lucky Cat, a quaint cafe in Hougang Community Club serving an entirely ...

I’ve had plenty of char kway teow, but none have been given the stamp of approval by Prime Minister Lee Hsien Loong. When I visited No. 18 Zion Road Fried Kway Teow for lunch, I spotted the invitation ...

Bedok isn’t a part of Singapore that I usually venture to, but learning about Wang’s Noodle & Dumpling House was enough to get me to travel down to the East. Located within Bedok Reservoir Food Centre ...

Discovering the best-rated breakfast spots in KL is as easy as making new year resolutions that you won’t follow through — almost all of them have at least 4.7 stars from over 1K Google reviews.

I argue that it’s worth the pilgrimage here since this humble coffeeshop is also home to some of the most exalted hawker stalls you can find in Singapore, including the ultra-classic Victor Famous ...

I chanced upon a Facebook post about Seng Huat Coffee House that’s located just opposite Hougang Mall. It sells adorable-looking piglet buns which are stuffed with various ingredients, just like a ...

Who doesn’t love a good loaf of bread? I know I can’t resist one, especially the crispy banh mi that originates from Vietnam. Recently, we got to try out Hi Bánh Mì at Geylang. I’ve realised that ...

Finally, I have the chance to feature one of my favourite foods in our best-rated series: yong tau foo. The pressing question: will it outshine my top 3 gatekept places? We shall find out! For those ...

“Wait… what? Aaron trying vegan food?” Those who know me well would’ve probably said that, knowing how much I love meat. I’ll be honest, I was a little ...

On Google, it stated that the stall opened at 10am, which was why I thought I was early when I reached at around 9.50am, only to be greeted by the long queue. The queue ahead of me had about ten ...

Singapore’s viral tofu gelato brand TOFU G opens at TRX KL with clean, crafted and plant-based flavours. Creamy, guilt-free and wholesome.

The arrival of a new coffee shop in your vicinity is like a breath of fresh air. What amplifies the excitement is when it houses well-known food stalls. For avid fans of Pang’s Hakka Yong Tau Foo at 2 ...