Discover how the Great Depression reshaped U.S. agriculture, sparking soil conservation programs and lasting land stewardship practices.

From kalo to cacao, farmers are adapting to effects of a changing climate by fusing traditional Hawaiian practices with new, regenerative agricultural techniques to save soils, streams and reefs.

Cover crops like oats, rye, and clover are planted between cash crop seasons to reduce erosion, add organic matter, and ...

Learn six proven strategies to successfully transition your farm to no-till and cover crops without overspending on tight ...

Under the scorching midday sun in the upper catchment of Ethiopia’s Abijata-Shalla National Park, a local youth group toils ...

Tropical forests are the most biodiverse ecosystems on Earth and play a critical role in climate regulation, carbon storage, and the maintenance of ...

University of Illinois Extension will host a five-part educational series on conservation practices for farmers and ...

Kaua'i celebrates GoFarm Hawai’i and Iwikua as 2025 Water Conservationists of the year for sustainable practices.