Made famous on TikTok, this surprise ingredient adds flavor, texture, and a subtle nuttiness to your ramen that will make it ...

Winter stews are one of the easiest ways to stretch what you have on hand while still putting something warm and filling on ...

Soup season is officially here, and there’s something comforting about returning to bowls we know and love. As the weather ...

Our best soup recipes include veggie soups, creamy chicken noodle and more, all highly rated by EatingWell cooks. Find your ...

The Corned Beef Bites showcase the kitchen’s expertise with this Irish staple – tender corned beef topped with Swiss cheese on toasted marble rye, served with a side of horseradish that clears your ...

Heat the butter in a large saucepan over medium heat. Add the green onion and celery and saute for 5 minutes until softened.

With temperatures dropping, there’s no better time to enjoy a cozy, one-pot meal—and these most-popular dishes are some of ...

From breakfast to lunch to dinner, these popular gut-healthy recipes had EatingWell fans coming back for seconds all year long in 2025.

The vivid purple colour of red cabbage instantly adds excitement to any dish. It is typically eaten raw in crisp salads or ...

With its simmering stockpots, generous servings and steady sense of hospitality, it turns first-time visitors into regulars — ...

Dust off that slow cooker for these mouthwatering recipes, including delicious pasta dishes, casseroles, stuffed peppers, ...

Miso soup isn’t just comforting—it’s linked to better gut health, lower cholesterol, immune support, and even weight management. Here’s what research shows.