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Hold the blade at a 15-20° angle. Draw the knife across the steel, alternating sides about 5-10 times. Wipe and store safely.
Regularly sharpening your kitchen knives, pocket knives, and multitools is essential for both accuracy and control. A sharp ...
The AnySharp Hands-Free Knife Sharpener uses suction cups to stay secure on almost any surface while tungsten carbide blades restore even the dullest knives. It’s under $15 on Amazon with over 25,000 ...
The company’s mission is to make professional knife maintenance both accessible and reliable through their secure mail-in service, expert technique, quick turnaround times, and an easy-to-use ordering ...
We may receive a commission on purchases made from links. Ryobi's Rotary Tools are some of the most flexible tools in its portfolio, especially if you invest in Ryobi's most useful rotary tool ...
It doesn't matter how fancy or expensive your kitchen knives are if you're making this mistake with them. An expert told us ...
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Knives that sharpen easier than expected

Sharpening shouldn’t feel like work, but some steels make it tougher than it needs to be. You’ve probably had... The post Knives that sharpen easier than expected appeared first on The Avid ...
Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? You probably sharpen your kitchen knives on a regular basis, but when’s the last time ...