Titan Brands Hospitality Group announced today the appointments of Michelle Bautista as Director of Restaurants and Steve Ruck as Director of Operations, strengthening the company’s leadership team wi ...

GUILDERLAND — Athos, a fine-dining Greek restaurant open for almost 18 years and under its second owners since fall 2022, has ...

Jim, Tommy and Jake Keet -- will hold the majority stake in the restaurant, 500 President Clinton Ave. in Little Rock's River Market. The sale, from owner and general manager Jimmy Young, closed ...

The Outback Steakhouse family tree extends to Bolay, where warm bowls and roasted vegetables helped build a loyal audience ...

The 27-year-old general manager of Dongnae on her journey into hospitality, the benefits of an open kitchen and taking her ...

The new CEO of Viceroy Hotels & Resorts shares his journey from the kitchen to the C-suite and how his leadership lessons are guiding the brand’s next phase of growth.

Hell’s Kitchen at the Cumberland hotel has appointed a new general manager and head chef ahead of its upcoming UK debut ...

These days, managing a small ski business is like trying to keep a mom-and-pop general store afloat after Walmart comes to town.

Towne Center Tavern, a new restaurant in Evans, offers a laid-back atmosphere, scratch kitchen, and trivia nights.

Sean Brown has spent the last three decades working in the Common Man family of restaurants, often right alongside owner and ...

Leading Restaurant Brand Debuts its Second Las Vegas Location. LAS VEGAS, March 02, 2026 (GLOBE NEWSWIRE) -- Fogo de Chão, the nearly 50-year-old internationally renowned restaur ...

Sonny Williams Steak Room has new owners. JTJ Restaurants -- Jim, Tommy and Jake Keet -- will hold the majority stake in the ...