Like many Americans, I grew up associating Italian meals with pasta and bread. The first time I traveled in northern Italy, I ...

In a food processor, pulse together the flour, sugar, cocoa powder and salt. Add the butter and process until a smooth dough ...

I wanted to see what would happen if Italians made fries, so I created these crispy polenta fries paired with a luscious ...

Forget topping pasta, the best way to add interest to your daily menu with rich tomatoey marinara leftovers is at breakfast, ...

Grits are a simple Southern staple, but they still require a little bit of finesse and know-how. We polled the experts for ...

To make Genevieve Ko’s beautiful roasted orange chicken, that ritual remains the same (only I won’t use spices when I ...

Dust off that slow cooker for these mouthwatering recipes, including delicious pasta dishes, casseroles, stuffed peppers, ...

An exciting Sunday for Aparna Nancherla is a Sunday without much excitement. “My cortisol runs high without anything happening, so I'm trying to get it down,” she says. Eliminating stress was part of ...

Prepare the batter minus the flour, and pour the mixture into a glass jar with a tight-fitting lid. (Do not use plastic.) Tap ...

If you’re looking for a luscious, make-ahead dessert for the holiday season, chocolate pots de creme provide an elegant ...

Two vodkas—one from Latvia’s icy Baltic shore, the other for Florida’s yacht set—show that “neutral” spirits can be anything ...