In this #shorts episode of In The Kitchen With Matt, learn how to make a 3-ingredient sponge cake. Yes, it only takes 3 ...
In this episode of In The Kitchen With Matt, I will show you how to make sponge cake from scratch with only 3 ingredients.
No yeast, no proofing, just a big Bundt cake — cloaked in cream cheese frosting, of course — from Genevieve Ko.