In this episode of In The Kitchen With Matt, I will show you how to make sponge cake from scratch with only 3 ingredients.

Sponge cakes are the ultimate, easy to make, go-to dessert. They’ve been a favorite snack for a long time and are still pretty popular to date. The sponge cake is famously known for its ...

Our angel food cake is light and airy, deliciously sweet, and surprisingly easy to make. Learn how to make the perfect sponge ...

Aryna Sabalenka and Amanda Anisimova are squaring off for the third Grand Slam tournament in a row. We'll guide you through a sponge cake recipe step-by-step so you can whip up the light and airy yet ...

When it comes to delicious desserts, they don't come much more decadent than this rich and fudgy triple chocolate sponge cake. From the kitchen of Tasting Table recipe developer Jennine Rye, this cake ...

Grease 2 x deep, 20cm round cake tins (or different tins, as directed in individual recipes) and line bases with baking paper. Sift flours and 1/4 teaspoon salt together three times to aerate. Preheat ...

When mid-afternoon hunger strikes and we’re ready for tea time or a coffee break, we can’t resist a slice — or two — of cake. Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a ...

When mid-afternoon hunger strikes and we’re ready for tea time or a coffee break, we can’t resist a slice — or two — of cake. Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a ...

Preheat oven to 180C. Grease and line two 20cm round cake pans. Place flours in a large sieve over a large piece of baking paper. Sift together on to the baking paper, repeating 3 times to aerate the ...