INGREDIENTS Pie Crust • 3 cups all-purpose flour • 1 tsp kosher salt • 1½ cups Crisco • 1 large egg • 1 Tbsp vinegar • 5 Tbsp ice water • 2–3 Tbsp additional ice water (as needed) Filling • 6–7 ...

Turn them into ice cream sandwiches. These cookies pair deliciously with ice cream. Scoop your favorite flavor: creamy ...

While the potatoes microwave, slice your jalapeño cheddar smoked sausage into bite-size pieces. Heat a large skillet over ...

These healthy breakfast recipes serve at least six people, making them perfect for all your hosting needs this season.

Fortunately, you can tweak your diet to handle your nausea and get the nutrients you need. Here's what to eat and what to ...

In her fourth cookbook, food writer and acclaimed bakery owner, Flora Shedden, takes readers on a delightful culinary journey ...

The holidays are here, and let’s be real, food isn’t the only thing people are excited about. The drinks matter too. From ...

Chef Timothy Sebastian shows you how to whip up succulent roast lamb, glazed carrots, and golden potatoes for a truly memorable festive meal.

The cookbooks provide a perfect opportunity to enjoy festivals and family gatherings while supporting better health.

This recipe reminds me of those vintage Looney Toons cartoons where the aroma of something cooking lifts Bugs Bunny off his feet and into midair. He ...

You know that weird week between Christmas and New Year when nobody knows what day it is… but everybody still wants snacks?

Let’s be real: some of the most boring home products turn out to be total game-changers. These surprisingly effective ...