For the last five years, Michelle Coleman has attended cooking and culinary education classes in a light-filled teaching kitchen at her local library in Boston. The kitchen, designed for hands-on ...
Chefs at hotels are using AI food-waste management tools, like Winnow, to cut kitchen scraps, slash costs, and turn leftovers into creative dishes.
New Scientist on MSN
Simple menu tweak can nudge people into choosing climate-friendly food
Rejigging the meal choices on offer in a canteen can prompt people to make healthier, climate-friendlier decisions ...
For restaurant owners and staff, the best tech is the kind that goes unnoticed—freeing up a few extra moments on a busy shift ...
Passkeys offer a way of confirming you are who you say you are without remembering a long, complicated password, and in a manner that's resistant to common attacks on passwords like phishing and ...
What if you could build a fully functional app without ever touching a line of code? Imagine creating a tool that generates professional responses to emails, complete with AI-crafted images, all in ...
For quick-service restaurants, the days when “healthy” meant a big salad on the menu are long gone. Today’s diners are ...
Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. FoodNet, a national food safety system, is scaling back ...
There are some unspoken rules regarding plane etiquette — especially when it comes to putting things in the overhead bins. One plane passenger took it upon themselves to remove someone’s shoes from ...
Digital menu boards in quick-service restaurants are evolving from static displays to intelligent, real-time tools that adapt ...
The Loyal E. Horton award puts CWU Dining Services in esteemed company on the national stage. For Masuccio, it’s a sign that the department’s work to deliver far beyond its core responsibility of ...
Mary Cunningham is a reporter for CBS MoneyWatch. Before joining the business and finance vertical, she worked at "60 Minutes," CBSNews.com and CBS News 24/7 as part of the CBS News Associate Program.
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