Just like any potato variety, sweet potatoes can be boiled, roasted, steamed or grilled to delicious perfection. Though, one cooking method that stands out from the rest is microwaving. This method is ...

Baked potatoes are a classic for a reason. With soft and fluffy flesh, crispy skin, and loaded with all your favorite toppings, it's hard not to love them. Making them is a fairly simple process -- ...

Let’s get straight to the point: baked potatoes in the microwave beat their oven-cooked counterparts, hands down. Let me tell you why. After years of preparing baked potatoes both ways, I’ve come to a ...

Microwaving sweet potatoes isn’t just faster—it enhances sweetness by converting starches into natural sugars more efficiently than baking alone. For the best flavor and texture, microwave whole ...

I eat potatoes year-round. There’s almost nothing they can’t do. Breakfast? Hash browns. Lunch? Fries. Dinner? The possibilities are endless. They can even do dessert, if you’re so inclined. As we ...