Where: 6327 S Orange Ave #104, Orlando, FL 32809 Seafood Shack proves you don’t need a lighthouse view when your hush puppies and fried shrimp are the real beacons. Photo credit: Kerri E.

Ají de gallina is a creamy chicken stew thickened with bread and nuts, while papa a la huancaína features boiled potatoes ...

From rooftop views to garden patios, these Miami outdoor restaurants combine scenic settings with mouthwatering dishes that ...

Cha Cha Cha, a Mexican seafood restaurant from Los Angeles and Mexico City, has taken over former space of Beaker and Gray in Miami ...

A longtime Sunset Harbour restaurant has closed its doors, with its operators pointing to unresolved lease negotiations being ...

A locals-first Miami seafood guide with easy stops, fresh flavors, and stress free plans that slide perfectly into your ...

STATEN ISLAND, N.Y. — Readers have been asking for the best fish markets more than usual this season. Several Staten Island fishmongers tell me that, due to continued U.S.-Russian import restrictions, ...

There’s a new Bagatelle in town, and it’s right on the Miami River. The French hospitality brand from entrepreneurs Aymeric Clemente and Remi Laba, which opened the first Bagatelle in New York in 2008 ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. CORALVILLE — A local seafood restaurant is boiling over into another city. Crab House Seafood Boil & Bar ...

The building’s story goes back to 1865, when it first opened as the Richmond Inn in the little fishing village just off Lake Erie. It had a hotel upstairs and a sailor’s saloon below. When the tides ...