As it is in so many places, Christmas in France is all about family, friends, and food. While it’s generally a low-key affair ...

If your frosting is too cold to spread, put a dollop in an oven safe tin, cover with foil and air fry at 400F for 1 minute.

Learn the history of "Buche de Noel," the French Christmas dessert that resembles a log. Its growing popularity has home ...

A true star of the festive table, the Yule log is a must-have frozen winter dessert. But this year, dare to do something new ...

Wondering where you can find a meal on Christmas Day this year? See our list of Asheville restaurants offering dine-in and ...

For many Brits, Christmas isn't complete without a dazzling festive dessert. Whether you're a stickler for tradition with a Christmas pudding and mince pies or prefer a chocolate yule log, ...