A new method to capture carbon dioxide from the air has been developed at the University of Helsinki's chemistry department.
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Eight cheeses that are actually good for you - from calcium-rich cheddar to brain boosting Stilton
If, like me, you wish it could be cheese-mas every day but fear your arteries will clog with fat like a London sewer, there ...
A tiny gap between what computers predicted and what lab benches delivered just handed two university teams a carbon-capture ...
In short: more carbon in the air does not guarantee more carbon in the wood. Between those two lies a living network of ...
The emission of carbon dioxide (CO₂) is one of the primary factors contributing to air pollution and climate change on Earth.
Scientists build a synthetic metabolism that converts CO2-derived formate into valuable chemicals outside living cells.
Carbon emission figures from the retail industry are 11% above those published when the sector rolled out its flagship ...
Research involving scientists from the University of Plymouth has shed new light on natural processes in East Antarctica that could, over long ...
This marks a significant victory for the company's European expansion plans, but unsurprisingly there is local resistance.
Thirteen projects awarded a combined £7 million in grant funding have demonstrated industrial advancements in a range of industrial ...
Researchers developed a highly selective membrane that efficiently separates carbon dioxide from other gases, supporting cleaner energy and industrial processes. (Nanowerk News) Reducing carbon ...
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