Michelle Maguire, CEO of Ireland’s Blue Book, tells Emily Hourican about the brand, business, and staying curious.
As Master Chefs celebrates 25 years in business, we talk to CEO Pat O’Sullivan about the importance of creativity.
Host PR has worked with some of the world’s biggest hospitality brands, and plenty of independent Irish heroes. This year, it celebrates 20 years in business. Who better, then, to look back and assess ...
Syed Rizvitalks, general manager of The Grand Hotel Malahide, tells Emily Hourican about a bold new era for the property.
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