Taylor Reisimer from Dairy Farmers of Wisconsin joins FOX6 WakeUp with tips on how to make your holiday season bright.

Despite global uncertainty, demand for high-quality dairy products held up, particularly for Wisconsin specialty cheese.

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From tariffs and trade policies to the longest government shutdown in history, farmers have been hit from all angles.

Frying a pimento cheese-stuffed pickle delivers bold, gooey flavor that’s equal parts indulgent and chaotic. Venezuelan VP ...

If you want to make homemade beer cheese with a creamy texture and pleasant taste, reach for these expert-approved varieties ...

These projects are a testament to the innovative spirit of the Midwest’s dairy farmers and processors," says WCMA's John ...

Discover Wisconsin BBQ joints that skip advertising and stay busy through word-of-mouth, smoky meats, and loyal local crowds.

Hanna Lee, 28, became the first American ever to win the Young Cheesemonger of the Year competition at the World Cheese ...

MILWAUKEE - Clocks have not struck midnight, but that doesn't mean southeast Wisconsin is waiting to celebrate the end of ...

The Dairy Business Innovation Alliance (DBIA), a partnership between the Center for Dairy Research and the Wisconsin Cheese Makers Association, has selected 42 small and medium-sized dairy businesses ...

Matt Bardy, former owner of Bangers & Brews, has rebranded the restaurant to make it an official Green Bay Packers bar.