In 1953, Burgundy fan and future ambassador to Italy James Zellerback planted four acres of Chardonnay and two acres of Pinot ...

According to Dan Petroski, founder-winemaker at Yountville-based Massican, to make a $15 bottle of California Cabernet, you’d need to pay around “$1,000 per ton, which will be the equivalent of about ...

It’s tough to know what to bring to the party, unless you have this cheat sheet of editor-approved wine winners.

What’s nucleation? How about the difference between brut and extra dry? Our annual sparkling wine guide has you covered.

During a recent visit to GlouGlou, the Regent neighborhood’s new wine bar, I got schooled by a very patient bartender over a glass of natural sparkling rosé. When I casually remarked that I’d ...

We’ve written before at HuffPost UK about how to read an Italian wine label (turns out that DOP, IGT, and VdT all say a lot about the contents of a bottle). But if you’re anything like me, you’ll ...

A bottle of wine is a staple in many homes. It pairs well with good food, a good movie or good company. Enjoying wine and shopping for it can be two very different things, though. Some people know the ...

Walking into a major grocery’s wine section can be an intimidating experience. Rather than having a local winemaker on hand to answer questions and offer tastes, a shopper is faced with a wall of ...

Attention wine lovers! Before you pour another glass, you might want to know what’s really swirling inside it. U.S. winemaker Charles Smith told FOX Business’ Stuart Varney on "Varney & Co." that ...

Wine is full of rules and laws -- most of them, in my opinion, are a little silly -- but some of the most interesting are around wine labels. Here are some helpful things to know. If you see the name ...