The increasing prevalence of diabetes has focused interest on practical dietary practices that can help ensure stable levels ...

A new study suggests that how neurons process energy may determine whether they resist damage or begin to break down.

Discover what sugar is made of, how it forms, and its chemical name and formula. Learn about its properties and everyday uses in food and energy.

Caster sugar is a finely ground granulated sugar, slightly coarser than powdered sugar, making it ideal for recipes where quick dissolution is needed, such as meringues and soufflés. Available in both ...

One of the most detailed 3D maps of how the human chromosomes are organized and folded within a cell's nucleus is published ...

For years, ETH researchers have been investigating a molecular complex that plays a key role in protein synthesis. They have ...

24 Hours of Refrigeration: With a full day of rest, the dough sliced cleanly and evenly with almost no resistance. The baked ...

Gut microbes produce a molecule that switches off inflammation linked to diabetes, offering a surprising new path to ...

Liquids and solutions are complex environments—think, for example, of sugar dissolving in water, where each sugar molecule ...

Diabetes now affects about 529 million people worldwide, and roughly 1.6 million die from it each year. At the center of the crisis is insulin resistance, a condition in which your cells stop ...