If you're not quite sure how long your pre-cooked ham should go in the oven, you're not alone. Here is what one meat expert ...

Learn ham cooking times and temperatures, plus steps to follow to perfectly cook a holiday ham. Whether bone-in or boneless, here's how long to cook a ham.

Presliced hams tend to dry out in the oven because all the cuts let juices escape. Whole, unsliced hams retain moisture ...

A year and a half ago, Donnie Dodson set out to cook, and then rate, every United States president’s favorite meal – just for ...

It’s time to start thinking up festive meal ideas for Christmas and New Years. But if you’re already wiped out from all the ...

Chef Carla Hall glazes a spiral-cut ham with apple cider, brown sugar, mustard, bourbon, and sweet spices. "The natural ...

The December blues continue for the Jets. The Saints (5-10), behind five field goals by Charlie Smyth, defeated the Jets ...

New Orleans won its third consecutive game while the Jets lost their third in a row and fourth out of their last five games.

Smithfield is putting a fresh stake in the ground with its new “We Speak Pork” campaign, an effort designed to reintroduce ...

Reheat cooked hams packaged in USDA-inspected plants to 140°F and all others to 165°F. Whole or Half. (Soak 4 to 12 hours in ...

The December blues continue for the New York Jets. The New Orleans Saints (5-10), behind five field goals by Charlie Smyth, defeated the Jets (3-12) 29-6 at Caesars Superdome. New Orleans won its ...

Probably not. Most hams are safe to eat three to five days after cooking. Country ham or canned ham can be eaten up to seven ...