Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...
Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...
What we eat impacts our health, even fresh-looking, everyday foods can carry dangerous pathogens. So which foods should you be wary of? First up, deli sliced meats may cause issues. The CDC reports ...
36mon MSN
Lehigh Valley food safety report: mice, roaches, mold, expired baby formula, general untidiness
Deli slicer, a food contact surface, was observed to have food residue and was not clean to sight and touch. Wash, rinse and sanitize this piece of equipment. There is an accumulation of dust on the ...
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