“The Old Lancaster” mixes greens, tomatoes, carrots, cucumbers, cheddar cheese, and croutons with a balsamic vinaigrette that would make even the most dedicated carnivore consider a momentary detour ...

Missouri might be known for its barbecue and toasted ravioli, but locals know the Show-Me State’s true culinary masterpiece comes in a cup, cone, or sundae dish at Andy’s Frozen Custard in Branson.