Turn them into ice cream sandwiches. These cookies pair deliciously with ice cream. Scoop your favorite flavor: creamy vanilla, dulce de leche, or rum raisin, then add it between two peanut butter ...

In the spirit of Nutella's innovative history, why not try making your own chocolatey spread at home? You'll only need a blender and three ingredients.

In her new book, “Good Things,” chef Samin Nosrat reveals her essential kitchen gear, including one piece she used to dread but now adores: the immersion blender.

Cher and Jimmy Fallon’s shared love of Serendipity 3’s Frrrozen Hot Chocolate has renewed interest in the iconic dessert. Here’s how you can make it at home using plant-based ingredients.

Chef Timothy Sebastian shows you how to whip up succulent roast lamb, glazed carrots, and golden potatoes for a truly memorable festive meal.