The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Fix your tool handle in seconds 🪓!! Trump plans to break up EU by 'pulling four MAGA allies' out of bloc Quick-thinking driver calmly pulls over as he suffers a stroke at the wheel EU poised to ...

Plus, expert tips on saving your precious food when the power goes out We’ve all experienced that dreaded moment when the power goes out, followed by the sobering realization that all the food in the ...

Raw meat and fish should always be at the bottom of your freezer and away from ready-to-eat foods to avoid cross-contamination, but you can otherwise decide for yourself where you want to locate your ...