The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Parchment paper is common in kitchens, and seems simple to use. However, there are several easily avoidable mistakes when it ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

The restaurant with 23 violations also had what appeared to be mold in the ice machine, which was also not clean.

Fran scrutinises over 100 fridges, freezers and fridge freezers a year, to help you know what's hot, and what's – thankfully – not. Our carefully curated list of the best fridge freezer deals will ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Check out these 30 TikTok-approved products if you want to be the friend who knows about all the cool stuff Check it out on ...

Find out how your favorite restaurant, convenience store and other food establishments in Jefferson County are performing on ...

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of Dec. 7-13, ...

Fran scrutinises over 100 fridges, freezers and fridge freezers a year, to help you know what's hot, and what's – thankfully – not. Food needs to be kept below -16°C to preserve it, and the quicker it ...

A sulfur smell from vacuum-sealed beef tenderloin can be surprising, but it’s often just part of wet aging and lack of oxygen ...