Brands are increasingly eager to expand and engage with diverse audiences across multiple locations, campaigns, and time zones. They need a tool that can adapt ...

During their initial 2020 boom, QR code menus were an annoyance collectively suffered for the sake of public health. But today, long after the mask mandates were lifted and our government stopped even ...

Dynamic QR management platforms such as xcan.it are helping organisations treat QR codes as long-term digital infrastructure rather than fixed marketing assets LONDON, ENGLAND, UNITED KINGDOM, ...

If you own a restaurant, you know that great types of meat dishes do more than fill bellies: they build your reputation, boost ticket averages, and keep diners coming back. But in today’s dining ...

Burger King is testing AI-powered headsets that can recite recipes, alert managers when inventories are low and even track ...

Burger King is testing AI-powered headsets that can recite recipes, alert managers when inventories are low and even track ...

One of the eternal mysteries of dining out is why restaurants are so stingy with handing out individual menus and why they are so eager to whisk these away the minute you have placed your first order.

You've probably sat in a restaurant, menu in hand, wondering why your eyes kept landing on that pricey steak or why that ...

Mastercard has created the Inclusion Hub — a resource where businesses can get practical help to implement tools that will make eating out and shopping easier for Aussies with autism. This includes ...

The country that invented fine dining is finally digitizing its most important tool: the menu. Here’s why it matters, and ...

Restaurants looking for new ways to engage and inform customers may benefit from incorporating augmented reality (AR) technology into their menus, according to new research from Washington State ...

You can’t help but enjoy the smell of charcoal-grilled yakiroti when you walked past Ichirō Izakaya on South Main. I simply ...