Producers with horned cattle should develop and implement a dehorning plan that improves efficiency and animal well being, Oklahoma State University experts said. “A successful plan involves the use ...
Dr. Heather Schlesser, a dairy expert from UW-Extension joined NewsChannel 7 at Noon on Friday to discussing dehorning and disbudding calves and why it's important to do so. Disbudding is removing the ...
The use of pain relief during castration and dehorning of calves on commercial beef operations can be limited by constraints associated with the delivery of analgesic agents. As topical anaesthetic ...
Times have changed since cattlemen for generations marketed their annual calf crop directly off the cows. While some did this through an auction barn, others sold their calves directly to another ...
To assess the effects of a topical anaesthetic (TA) and buccal meloxicam (BM) on behaviour, maximum wound temperature and wound morphology following amputation dehorning of beef calves, 50 unweaned ...
A variety of production and marketing practices are available to help cow-calf producers enhance calf values. Though these practices are not new, many still are adopted by only a small percentage of ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results