Martha Stewart on MSN
How to Convert Your Favorite Recipes for a Convection Oven
Lower the cooking temperature by 25 degrees when using a convection oven. Reduce the cooking time by about 25 percent for faster results with a convection oven. Convection ovens are ideal for baking ...
Convection ovens use a fan to circulate hot air, which helps food cook faster and more evenly. When using a convection setting, you should typically reduce the oven temperature by 25 degrees and check ...
If it seems like air fryers and convection ovens are suddenly everywhere in the cooking world — well, they are. Both appliances have become very popular over the past few years, touted as healthier ...
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