Different dairy foods appear to influence the gut’s bacteria and wall-attached microbial community in distinct ways.

Medically reviewed by Elizabeth Barnes, RDN Key Takeaways Milk is often fortified with vitamin D, making it more beneficial ...

Both are rich in protein and nutrients, but dietitians say one has a clear edge when it comes to calcium, vitamin D, and long ...

PITTSBURGH & CHICAGO--(BUSINESS WIRE)--Few things are better than cheese, but KRAFT continues to raise the bar. KRAFT believes consumers deserve cheese as it should be, and that’s why KRAFT Natural ...

Milk made from sheep, goat, even camel are gaining popularity as an alternative to cow. But have you ever tried pig’s milk? You probably won’t find sow’s milk at the local supermarket, but there is at ...

Human cheese may sound more Hannibal Lecter than haute cuisine, but it’s an intriguing new menu item at a fancy New York City eatery. No humans were harmed in the making of the novel new dish; rather, ...

An oversupply of milk in the U.S. and globally is resulting in prices for milk and some other dairy products to fall.

Microwavable mac and cheese bowls are a simple, savory delight, but sometimes taste a little bland. Thankfully, there's one ...