1. Preheat the oven to 190°C (375°F/gas mark 5). 2. To make the stuffing, heat a frying pan and melt the butter. Add the onion and sage and cook for a few minutes, until softened but not coloured. Add ...
A brand new Japanese Izakaya bar and restaurant by Musashi has now opened on Capel Street, D1, and will offer up a tempting menu of charcoal yakitori, sushi, small bites, donburi (rice bowls), curry ...
One of the most recogniseable restaurants in Dublin has to be Hugo’s on Merrion Row. Their unique blue facade has been a landmark of the area since it was first painted in 2007 and owner Gina Murphy ...
Ireland’s Blue Book has announced the addition of two “exceptional” properties to its portfolio. Its current collection showcases the very best of Irish hospitality and warmth, with 64 properties ...
You’ve probably seen the viral Dubai-style chocolate that’s taken social media by storm, with several Irish chocolatiers launching their own version, but this new ...
M&S is delighted to announce they have once again teamed up with Former World Young Chef of the Year and Forbes 30 Under 30 lister, Mark Moriarty to create the perfect Christmas starter, a Warm ...
Show a little extra love this Mother’s Day with Tesco’s floral bouquet in support of the little heroes in Temple Street Hospital. The updated #Tesco4TempleStreet bouquet is on now on sale at Tesco ...
Glendalough Distillery was set up by five friends from Wicklow and Dublin with a deep passion for reviving the heritage of craft distilling in Ireland. In the 18th & 19th centuries there were over 200 ...
This is a super-easy, old-school dish that uses leftover turkey or chicken in a brilliant way. As a kid I made it with dumplings, but when I was in the USA they would top stews with these lovely ...
The East meets Dublin at one of the city’s most popular daytime and night-time venues. Opium serves up the tastes of Thailand, Japan and Vietnam in Dublin. With an extensive team of renowned Chefs and ...
The term ‘Speakeasy‘ became synonymous with the prohibition era in the United States during the 1920’s & 30’s when the government signed into law, legislation banning the production and sale of ...
The MICHELIN Guide Ceremony for Great Britain & Ireland 2025 took place today at the Kelvingrove Art Gallery & Museum in Glasgow. Restaurants may receive one to three MICHELIN Stars for the quality of ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback