If you enjoy Italian food and wine, then most likely you have ordered a bottle of Montepulciano de Abruzzo – the delightful fruity, soft, and dark colored wine from the Abruzzo region of Italy. It is ...
Forbes contributors publish independent expert analyses and insights. Lana Bortolot covers the intersection of wine, business and culture. It’s time to break up with your old routine and find a new ...
Sip the “king” and “queen” of wines, Barolo and Barbaresco, in the vineyards of Langhe-Roero and Monferrato, where ...
In Friuli, white wine is the specialty. But there’s much more to this region bordering Austria, Slovenia, and the Adriatic Sea. Late afternoon sun highlights vineyards blanketing a hillside in Friuli ...
The world's most well-known wine regions — like Burgundy in France, Napa Valley in California, and Tuscany in Italy — are popular for several reasons. First and foremost, they're home to some ...
The largest island in the Mediterranean Sea and Italy’s biggest wine region by acreage, Sicily is often overlooked for its fine wine production by those whose tastes run towards Barolo, Brunello di ...
Italy is expected to enjoy a good 2025 harvest and clinch the world's leading producer label once again, according to ...
A certain faction of wine drinkers like to state (often emphatically) they drink only old-world wine. It is widely accepted that they mean bottles from France, Italy and Spain made with native grapes ...
The Emilia-Romagna region, where Ravenna is located, is famous for its authentic food and wine. RAVENNA, Italy — Italy is one of those timeless destinations that always enchants travelers with its ...
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