When you’re stuck inside this winter, this science experiment may be a fun way to pass the time for yourself — or for kids! In this episode of Home Hacks, you’ll learn how to create your own ...

Encapsulated microbubbles (EMBs), tiny gas-filled bubbles coated in lipid or protein shells, play a central role in ...

Tests of a proposed friction-factor equation have shown it to be accurate for calculating pressure loss in turbulent flow for a pipeline transporting a non-Newtonian fluid, such as most crude oils and ...

When cornstarch and water are combined in the proper amounts, a substance that seems neither liquid nor solid is formed. When left alone, oobleck flows and settles like a liquid, then stiffens when ...

Create a fascinating substance named after Dr. Seuss's story "Bartholomew and the Oobleck"! This strange material acts like a liquid when handled gently but becomes solid when force is applied. It's a ...

If you’ve ever whacked the bottom of a ketchup bottle to get that tasty tomato goop flowing, you’ve put some serious physics to work. Ketchup is a non-Newtonian fluid. So are toothpaste, yogurt, ...

If you mix cornstarch and water in the right proportions, you get “oobleck”: something that seems not-quite-liquid but also not-quite-solid. Oobleck flows and settles like a liquid when untouched, but ...

VISCOSITY (or consistency) results obtained with spheres falling through non-Newtonian liquids, unlike results with Newtonian liquids, appear to be difficult of interpretation mainly because the rate ...

Encapsulated microbubbles (EMBs) are vital in ultrasound imaging and emerging drug-delivery technologies. To analyze their ...

This is the time of year when my mind frequently turns to "non-Newtonian" fluids. It's a lot like springtime, when a young man's fancy turns to love. Although there really isn't any evidence that ...

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