(Every diner has a story to tell, and it’s often served with a side of bacon and eggs. Whether it’s a beloved recipe, a ...

For more than a century, diners have remained the prototypical American restaurant. Now, they’re better than ever before. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering ...

Once the go-to hangout spot for American teens and a symbol of opportunity for small business owners, diners are one of the most beloved remnants of mid-century America. Scattered across the country, ...