It’s one thing to make a weeknight dinner where vegetables play a starring role, and another to create a vegetable-forward ...

Cabbage is the backbone of many humble dishes, from fermented kimchi and sauerkraut to crunchy coleslaw and refreshing salads ...

This January, let these simple and incredibly satisfying recipes show you just how delicious and effortless a vegan lifestyle ...

Root vegetables are the unsung heroes of the kitchen, offering earthy flavors, hearty textures, and endless versatility. Whether you roast them to caramelized perfection, mash them into creamy sides, ...

Scripps News food and wellness contributor Jessica DeLuise and her mom show us how to make gardeniera, a colorful mix of ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Fact: We should all be eating less meat for the health of our bodies and our planet. But I'm not here to yuck your yum, so let's focus on what's in the pages of this special issue rather than what's ...

These comforting and healthy winter vegetable recipes (from sweet potato gnocchi to cauliflower fried rice!) will nourish your body all season long. “Have you noticed how in the winter, our bodies ...

When making a chicken bake – a family favourite, always – it makes sense to give it a stamp of individuality. You could use ...