Small-batch cooking addresses the problem while still allowing home cooks to embrace flavor, variety, healthy options and the ...

Juneteenth, June 19, is a time of celebration, remembrance and community. It commemorates the final emancipation of enslaved Black people in Texas and is now a national holiday that is marked by ...

Add Yahoo as a preferred source to see more of our stories on Google. Morgan Hunt Glaze / Food Styling by Emily Nabors Hall / Prop Styling by Josh Hoggle When legendary chef Jacques Pépin was growing ...

Amid pricey groceries and packed schedules, many Americans are gravitating toward simple, affordable meals rooted in tradition, connection and comfort. From pot roasts to casseroles, "grandma-style ...

Pongal is more than just a festival, it’s a heartfelt celebration of harvest, gratitude and togetherness. Deeply rooted in South Indian tradition, Pongal recipes are known for their simplicity and ...

We all have a favorite Chinese spot that we swear by, but you may have already figured that your usual General Tso’s chicken isn’t exactly authentic. Many popular menu items in the U.S. are heavily ...

It’s been 10 years of TODAY Thanksgiving. Ten years of turkey-tenderizing tips. Ten years of side-dish surpremacy. Ten years of lumpy gravy fixes and burnt pie crust remedies. Ten years of the ...

Discover sausage recipes that stretch your budget without sacrificing taste. These crowd-pleasing favorites keep mealtime ...

You're standing there wondering why your meat turned out dry as cardboard. The vegetables you simmered look like they've given up on life. Your recipe swore this would be perfect if you just followed ...

When Amanda McSauby Jones was growing up, her mother and grandmother didn’t cook a lot of traditional Native American dishes.

IF YOUR mouth waters at the mention of Yorkshire hot pot, Yorkshire curd tarts or Yorkshire beer fruit loaf, you’re not alone.