Did you know you can make this heavenly fantasy fudge recipe with marshmallows, evaporated milk, and chocolate chips? Add your favorites, too. Top this still-warm fantasy fudge with sea salt, chopped ...

I had no intention of writing about fudge this week. I’d been thinking about writing another Foodie Awards follow-up, like last week’s ode to burgers, but my editor wanted an Easter feature. I thought ...

The great thing about fudge — aside from all that chocolate, sugar and butter — is that when you fudge it up, it still turns out pretty great. Making traditional fudge — also known as Baltimore fudge ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If the classic Christmas combo of peppermint and chocolate isn't enough to sell you on this fudge, let ...

It's been a long time since this Heloise favorite recipe has been printed, so I am happy to oblige, Renee! To begin, gather the following ingredients: Mix the sugar and milk in a large, heavy saucepan ...

Of all the ways to eat marshmallows, toasted over a fire until they’re gooey and just the right amount charred is a favorite of many people. And if that’s the only acceptable strategy for you, by all ...