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You're a busy person looking for help to eat healthier food that doesn't feel like homework. Here at PB with J we make whole ...

"The Plant Powered Challenge" by Corewell Health is challenging Michiganders to start the new year with healthy, plant-based ...

More institutions are pledging to increase their plant-based options in the name of sustainability, health and consumer ...

Interest in plant-forward diets has been growing, but critics say they can be expensive and time-consuming. While there’s no shortage of new premade plant-based products hitting grocery store shelves ...

Never underestimate the flavor, versatility, and health of plants on your plate. We’re taking a moment to celebrate all the delicious plant-based meals out there, from side dishes to desserts. Whether ...

From working out to eating healthier, Americans often make the focus of January about challenging themselves. One approach?

Recently, I grabbed dinner at Arillaga. The special was chicken fried rice. Being pescetarian, but a big fan of fried rice, I went in for a closer look to see if any alternatives were available.

Plant-based foods are confronting a slowdown that’s hard to ignore. Alt-meat and dairy alternatives aren’t cycling through ...

Cheyenne Klapper was in 8th grade when she watched a documentary entitled “Cowspiracy.” “I didn’t realize I was doing so much harm eating meat, and I said ‘I can’t purchase meat again.’” So Klapper ...

Nature’s Plate, a Dallas-based plant-based meal prep and delivery service, is relocating to Denton with plans to open at the ...