Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop ...
2. On a lightly floured surface, roll out the pie crusts to about ¼-inch thickness. 3. In a small bowl, mix together the butter, brown sugar, cinnamon and vanilla. Spoon the mixture into the center of ...
This pie is a lighter version from a similar one on Food 52. Sprinkle with nuts or top it with whipped cream or whipped topping. Makes 8 to 10 servings. CRUST 2 cups sweetened shredded coconut 4 ...
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Pull-apart pie

Pull-apart pie is a fun and beautiful way to serve blueberry, apple and cherry pie—all at the same time.
If you’re not a baker, have not fear! There are so many simple dessert ideas you can prep in advance for those holiday gatherings. Our Erin Barnett put a few to the test, making a variety of mini ...
You’re going to love these pies; some are classics, some have a fun spin, but all are seriously good. These are the “who made ...
Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop ...
A group of mini pumpkin pies sit on a wooden surface. - Elena Veselova/Shutterstock Suppose one day, you have the biggest hankering for a particular dessert: a slice of homemade pie. But you cannot, ...
Drummond made the shortcut mini pecan pie recipe during an episode of The Pioneer Woman as part of a sack lunch she delivered to the hard workers fixing fences on the ranch. “I would never dream of ...
1. Make the Cinnamon Roll Pie Crust: Preheat the oven to 375 ˚F. Lightly grease a 24-cavity mini muffin pan or two 12-cavity mini-muffin pan. 2. On a lightly floured surface, roll out the pie crusts ...