It’s easy to buy pre-made fresh spring rolls from your favorite takeout joint or highfalutin grocery store. Yes, it’s a fast meal that you can feel good about eating, but every time you grab them in ...

My first attempt in making Asian spring rolls was quite an experience. In other other words, let's just say I learned what to do, but also what not to do. First of all, work quickly. As in, have all ...

In yesterday’s food section, I pulled together a bunch of vegan brown bag recipes from the Natural Epicurean Academy of Culinary Arts, the cooking school on South Lamar Boulevard that specializes in ...

There are restaurants that serve rice paper rolls with poached pork throughout Vietnam, but the most famous and common ...

GROWING UP IN Saigon, Ngoan Nguyen learned how to make spring rolls from her mother, Tao. Chocked full of lettuce and herbs, prawns or pork, spring rolls are commonly eaten as appetizers in Vietnam. A ...

Rice paper rolls are a delicious and easy appetizer or light meal. Discover how to make the best combination of ingredients, wrap the rolls perfectly, and make an easy Vietnamese dipping sauce and ...

Spring rolls are a light, healthful, easy to make and perfect for holiday entertaining. Here's a step-by-step guide for making shrimp-filled spring rolls: 1. Assemble the ingredients to make 8 rolls.