FORT WAYNE, Ind. (WANE) – When Italian families immigrated to the United States in large numbers in the 1900s, the women brought with them the recipes for their favorite traditional dishes. Some of ...

Cooking risotto is like no other method of cooking rice. We are so accustomed to washing the rice and placing it in the rice cooker, turning it on and then just assuming that we will get perfect rice ...

Hawaii Community College’s Culinary Program prepares students to work in the food industry and the experiences they gain as second year students at the Bamboo Hale further gives them a taste of ...

Forbes contributors publish independent expert analyses and insights. Irene S. Levine is an award-winning travel and lifestyle journalist. With UNESCO recently recognizing Italian food as the world's ...

At 82-years-young Grace Geramita aka Nonna Gracie has become an Internet star. 'Leaning into his Italian background has made this 13-year-old Eastchester eighth grader a social media star At 82 years ...

In mid-October, Aldi dropped the ultimate abbondanza of food and home finds with Italian flair. I got the chocolate chip cantuccini (mini biscotti) and rosemary garlic focaccia, but sadly missed out ...

Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of the Americas and the influx of ingredients such as maize, potatoes and sugar ...

Italian food is one of the most popular cuisines in the world, and it's easy to see why. Who doesn't love delicious, carb-heavy items that are full of hearty flavor and major comfort? You won't catch ...

The designation highlights Italy’s long-standing communal foodways, from regional harvest traditions to daily cooking practices passed down through generations. Gina Pace is a journalist and editorial ...