In Ina Garten's 2008 cookbook, "Barefoot Contessa Back to Basics," she lists 10 things you should avoid serving at a dinner ...

The appetizer that Ina gushes is “so perfect and totally summer” is her tomato crostini! The appetizer is one of the Barefoot ...

It’s my favorite way to use peak-season tomatoes. • Roasting tomatoes enhances their umami notes and concentrates their flavor. • Topping the tomatoes with pesto and Parmesan adds richness and a ...

Ina Garten shared a no-cook mezze platter built from store-bought dips and snacks. The platter combines hummus, feta, olives, veggies and more for an effortless spread. Healthy, colorful and simple, ...

Back-to-school season is looming and stores are already stocking shelves with Halloween merchandise, but our minds are still on warm-weather recipes and all of the delicious produce that’s available ...