Along with turkey, ham has become popular to serve at the Thanksgiving table. For the last few years, the American Farm Bureau Federation included ham in an expanded version of its annual cost of a ...
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How long does it take to cook a ham?
Reheat cooked hams packaged in USDA-inspected plants to 140°F and all others to 165°F. Whole or Half. (Soak 4 to 12 hours in refrigerator. Cover with water and boil 20 to 25 minutes per pound. Drain, ...
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