Learn how to buy, cook, and store this versatile grain. On first glance, polenta, cornmeal, and grits seem similar; after all, they’re all derived from corn. But it’s the type of corn — and how it’s ...
Polenta is Italian comfort food. It's a creamy and cheesy porridge. There is something available in stores called instant polenta. But the best kind takes 45 minutes of stirring cornmeal while it ...
Like many Americans, I grew up associating Italian meals with pasta and bread. The first time I traveled in northern Italy, I ...
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Mushrooms, Sausage Ragu With Polenta
Mushrooms, sausage ragu with polenta, doesn’t sound like perfect comfort food? Of course, there are so many versions of ragu, ...
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How to make polenta from homegrown dried corn on the cob
Here's how I made a rustic wholemeal polenta from homegrown corn that was left to dry on the plant. This is a great way to ...
The unseasonable, mild weather means we continue to be spoiled for choice at local farmers markets. Beautiful, freshly harvested vegetables and even a few tomatoes still abound and on cool evenings, I ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The Cooking Cardiologist Dr. Richard Collins ...
Polenta is a simple dish involving a combination of ground coarse cornmeal and liquid, but there’s a lot of ways you can make it pretty special. Polenta is a hearty but simple comfort food to enjoy as ...
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