Before you reheat tonight’s leftovers, it helps to know what actually matters when it comes to plastic food containers, ...
Add Yahoo as a preferred source to see more of our stories on Google. A trip to the grocery store often feels mechanical: you go in, grab your usual list of necessities, pack them up, then head home ...
They’ve been found in your liver, blood, and even brain—microplastics are everywhere. While they’re nearly impossible to avoid, experts say there are simple ways to cut down on daily exposure.
Microplastics can leach into food through various mechanisms, so what about the microwave? I asked a professor of public health and a toxicologist about the risks and how to nuke safely in 2025.
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Annemarie Conte Annemarie Conte writes the Ask Wirecutter column, ...
More than 400 million metric tons of plastic is produced annually, and only a small fraction is recycled. The rest ends up in landfills, or leaks into the natural environment, which is impacting ...
Most people are aware of the harm single-use plastic cause to the Earth. It winds up in oceans, take hundreds of years to break down, and end up in landfills. While the harms are obvious, identifying ...