I've been making this dressing for over 20 years and I'll make it for 20 more.

Making salad dressings from scratch, versus buying bottles from the store, is a quick but impactful dinner upgrade.

You may have a fridge full of bottled salad dressings (and many of them are probably passed their use-by dates), but none of them are as fresh and vibrant as a homemade dressing. DIY salad dressings ...

Recently, we were getting ready to bring our cold pasta salad with us to a friend’s home. One of the basics of that recipe is using store-bought Italian dressing. However, we were out and out of time ...

Healthy salad dressings made with everyday ingredients are trending for clean eating, weight loss, and quick meals. From ...

Russian, French, Italian, Green Goddess, Caesar, Thousand Island, Blue cheese and Ranch…a salad without dressing is like a cake without icing, at least that is the case with me, and I would image you ...

Our circa 1960s household didn’t think much about salad until we recognized it was simply a leafy vehicle for salad dressing. I blame that provocative glass cruet that Good Seasons sold alongside ...

As warmer weather kicks in, with summer just around the corner, salads will once again play a starring role in our menus. I'm a big fan of salads—and a big plate of fresh greens (think kale, spinach, ...