KAMPALA - In recent years, goat farming has quickly transformed from a niche agricultural venture to a booming commercial industry, offering farmers a lucrative opportunity to diversify their income.

These party-perfect beef tenderloin crostini are layered with creamy goat cheese and bright chimichurri for an elegant and tasty appetizer.

And once she has decided, she tries to distance herself from the meat goats, which are still cared for carefully but are separated from their breeding-stock brethren. “I don’t spend any time hugging ...