How to cook frog legs like in France. It is a lot easier and tastier than you can imagine. Frog legs are a tender white meat that goes well with a light sauteeing or frying. Here we go through Jocelyn ...

Chef Cory Bahr champions frog legs as a Louisiana delicacy, comparable to alligator, crawfish, and oysters. Bahr describes the taste of frog legs as a blend of dark and white chicken meat. Louisiana, ...

The Fellsmere Frog Leg Festival will be held from Jan. 15-18, 2026. The Fellsmere Frog Leg Festival sells frog legs and gator. TCPalm trends reporter Gianna Montesano grew up on the Treasure Coast.