Food establishments have a vital responsibility to prevent foodborne illness outbreaks and to ensure that they serve ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification.

Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others needing food safety certification. The course will be held from 9 a.m.

As concerns about food-borne illnesses continue to develop on the state and national level, the College of Marin has added a specialty class in food safety. The class, Food Safety for Managers, should ...

SUNBURY — The ServSafe Food Safety Manager Course, conducted by Penn State Extension, is scheduled for Penn State Extension in Northumberland County next month. The courses will be held at 443 Plum ...

Having a designated food safety manager matters, according to research released by the U.S. Food and Drug Administration Friday. FDA called for increased efforts to improve food safety practices in ...

Leafy greens can become contaminated with pathogenic E. coli or other bacteria through splashes of soil or contaminated irrigation water in the field, or through processing and handling. Growers and ...