NEW ORLEANS — I don’t think raisins get enough love. I grew up eating raisin bread pudding because Mom and Grandma always (and I mean ALWAYS) put raisins in their bread pudding. When I grew up I swore ...
IT’S SATURDAY morning, and we’re expecting eight at 5 o’clock for an early summer supper. Selfishly, I’ve chosen a menu that will serve us deliciously through next week. If the company eats well ...
Cinnamon-sugar, made with 2 tablespoons sugar and 1/4 teaspoon ground cinnamon 1. Butter an 8-inch square baking dish or another dish with a 6-cup capacity. Have on hand a roasting pan large enough to ...
We may earn a commission from links on this page. Bread pudding is one of those classic repurpose-excess-bread dishes, like French toast, or strata. It’s something that’s attractive as a homemade ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. | Serves 8 to 10 | Making bread pudding in a loaf form gives your finished product a little more finesse, and everyone gets a ...
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Holiday Raisin Pudding Recipe
This delicious comforting pudding and a perfect ending to that big meal with this creamy semi-homemade raisin pudding. We like to sprinkle a little cinnamon and sugar mixture on top of the nutmeg when ...
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